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An Easy-as-Pie Sweet and Sour Sauce (no red sauce here...golden) | Daily Dine

An Easy-as-Pie Sweet and Sour Sauce (no red sauce here...golden)

You’ll love this sweet and sour sauce recipe with no ketchup if you find the American version of this sauce a little too sweet and not sour enough.

saucechinese

0

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 12

Nutritional Information

Calories:83 kcal

Carbohydrate:19 g

Fat:1 g

Protein:0 g

Saturated Fat:0 g

Sodium:244 mg

Sugar:17 g

Unsaturated Fat:0 g

Ingredients

1 cup white sugar

0.75 cup chicken broth

0.75 cup white vinegar

1 tablespoon vegetable oil

2 teaspoons soy sauce

1 teaspoon salt

1 clove garlic, minced

0.25 cup cold water

3 tablespoons cornstarch

Instructions

Step 1
Stir together sugar, chicken broth, vinegar, oil, soy sauce, salt, and garlic in a medium saucepan until combined; bring to a boil.
Step 2
Whisk together water and cornstarch in a small bowl until cornstarch is dissolved; whisk into boiling mixture. Cook sauce until thickened, 5 to 7 minutes.