Cucumber-Mango Salsa

This cucumber-mango salsa includes diced mangoes, onion, cucumber, jalapeños, fresh cilantro, and fresh lime juice. This quick recipe yields four cups.

View original recipe on allrecipes.com

appetizersnackamerican

0

Prep Time: 30 minutes

Total Time: 150 minutes

Servings: 16

Nutritional Information

Calories:32 kcal

Carbohydrate:8 g

Fat:0 g

Dietary Fiber:1 g

Protein:0 g

Sodium:2 mg

Sugar:6 g

Unsaturated Fat:0 g

Ingredients

3 mangos - peeled, seeded and diced

1 large onion, finely diced

1 cucumber - peeled, seeded, and diced

2 jalapeno peppers, seeded and finely chopped

0.25 cup chopped fresh cilantro

1 clove garlic, minced

1 tablespoon lime juice, or to taste

salt and pepper to taste

Instructions

Step 1
Combine mangoes, onion, cucumber, jalapeños, cilantro, and garlic in a mixing bowl; season with lime juice, salt, and black pepper. Refrigerate to allow flavors to blend before serving, at least 2 hours.

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