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Spicy Southwestern Slaw | Daily Dine

Spicy Southwestern Slaw

This is a spicy, flavorful coleslaw speckled with diced jalapenos, red bell pepper and cilantro.

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Prep Time: 15 minutes

Total Time: 90 minutes

Servings: 6

Nutritional Information

Calories:202 kcal

Carbohydrate:8 g

Fat:19 g

Dietary Fiber:2 g

Protein:1 g

Saturated Fat:1 g

Sodium:15 mg

Sugar:5 g

Unsaturated Fat:0 g

Ingredients

3 cups shredded cabbage

1 carrot, shredded

1 onion, diced

1 red bell pepper, diced

1 jalapeno pepper, seeded and diced

1 tablespoon chopped fresh cilantro

0.5 cup canola oil

2 tablespoons apple cider vinegar

1 tablespoon white sugar

1 teaspoon cayenne pepper

salt and pepper to taste

Instructions

Step 1
In a large bowl, toss together the cabbage, carrot, onion, red pepper, jalapeno and cilantro. Set aside.
Step 2
In a small bowl, whisk together the oil, vinegar, sugar, cayenne pepper, salt and pepper. Pour over vegetable mixture and toss to combine. Cover and refrigerate for at least one hour.