One Minute Chocolate Icing

Make chocolate frosting without powdered sugar by beating a mixture of boiled milk, butter, cocoa powder, and sugar to a fudge-like consistency.

dessertamerican

0

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes

Servings: 12

Nutritional Information

Calories:110 kcal

Carbohydrate:19 g

Cholesterol:11 mg

Fat:4 g

Dietary Fiber:1 g

Protein:1 g

Saturated Fat:3 g

Sodium:30 mg

Sugar:17 g

Unsaturated Fat:0 g

Instructions

Step 1
Combine sugar, cocoa powder, milk, butter, and vanilla in a saucepan. Bring to a rolling boil, stirring constantly; cook for 1 minute. Remove from heat.
Step 2
Beat icing with an electric mixer until mixture cools and thickens to spreading consistency, about 3 minutes.

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