Thai Peanut Stir Fry Sauce

The best peanut sauce for stir-fry is easy to prepare using crunchy peanut butter and basic pantry staples for a tasty vegetable or meat stir-fry.

lunchasian-inspired

0

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 4

Nutritional Information

Calories:71 kcal

Carbohydrate:7 g

Fat:4 g

Dietary Fiber:1 g

Protein:3 g

Saturated Fat:1 g

Sodium:492 mg

Sugar:4 g

Unsaturated Fat:0 g

Instructions

Step 1
Combine vinegar, soy sauce, peanut butter, brown sugar, garlic powder, ginger, and cayenne pepper in a saucepan over medium heat. Cook and stir until brown sugar is dissolved and sauce is smooth, about 5 minutes.

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