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This one-dish chicken with green beans and potatoes is an easy weeknight dinner that comes together with just a handful of ingredients. Canned green beans, potatoes, and zesty Italian dressing make this comforting meal both budget-friendly and low on cleanup.
View original recipe on allrecipes.comPreheat oven to 350 degrees F (175 degrees C).
Place chicken breasts in a single layer in the center of a 9x13-inch baking dish. Pour green beans into one side of the baking dish. Spread potatoes out on the other side of the dish.
Sprinkle dressing mix over chicken, beans, and potatoes; drizzle butter over the top. Cover baking dish with aluminum foil.
Bake in the preheated oven until chicken breasts are no longer pink in the center and the juices run clear, about 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
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