Whipped Banana “Ice Cream”

Whipped banana “ice cream” requires only 1 ingredient: bananas! Slice, freeze, and blend bananas in a blender to make a dairy-free, creamy dessert.

snackdessertamerican

0

Prep Time: 5 minutes

Total Time: 95 minutes

Servings: 1

Nutritional Information

Calories:210 kcal

Carbohydrate:54 g

Fat:1 g

Dietary Fiber:6 g

Protein:3 g

Saturated Fat:0 g

Sodium:2 mg

Sugar:29 g

Unsaturated Fat:0 g

Ingredients

2 bananas, peeled and sliced

Instructions

Step 1
Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.
Step 2
Blend frozen bananas in a blender until whipped and smooth.

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