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This quick and tasty homemade horseradish sauce is guaranteed to elevate your prime rib or roast beef to new levels. You can also try it with vegetables.
View original recipe on allrecipes.comStir together sour cream, horseradish, chives, lemon juice, and cayenne pepper in a small bowl until well combined. Cover and chill in the refrigerator for at least 2 hours before serving.
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