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This simmered Italian rice recipe turns plain rice into a delicious side dish when it's cooked in broth and accented with spinach and Parmesan cheese.
View original recipe on allrecipes.comUse the packaged blend, or make this community-sourced copycat. The exact HelloFresh formula may differ.
Mix using these proportions, then measure the recipe amount.
Heat broth and Italian seasoning in a 2-quart saucepan over medium-high heat to a boil.
Stir in spinach and rice; reduce heat to low. Cover saucepan; cook until rice is tender, 20 minutes. Stir in 1/2 cup Parmesan cheese. Serve with additional cheese.
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