Chocolate-Banana Tofu Pudding

This delightful, guilt-free tofu pudding recipe can be made in 5 minutes. It’s a dessert for everyone, vegans and chocolate lovers alike. The banana and chocolate mask the tofu.

View original recipe on allrecipes.com

dessertamerican

0

Prep Time: 10 minutes

Total Time: 70 minutes

Servings: 4

Nutritional Information

Calories:124 kcal

Carbohydrate:21 g

Fat:4 g

Dietary Fiber:3 g

Protein:6 g

Saturated Fat:1 g

Sodium:12 mg

Sugar:13 g

Unsaturated Fat:0 g

Ingredients

Instructions

Step 1
Place banana, tofu, sugar, cocoa powder, soy milk, and cinnamon into a blender. Cover, and puree until smooth.
Step 2
Pour into individual serving dishes, and refrigerate for 1 hour before serving.

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