Mix ground turkey, bread crumbs, onion, green onion, egg, garlic, parsley paste, Worcestershire sauce, hot pepper sauce, and salt together in a bowl. Cover bowl with plastic wrap and refrigerate for at least 1 hour.

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking dish with cooking spray.

Form turkey mixture into four patties; arrange in the prepared baking dish.

Bake in the preheated oven until no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).