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Classic Slow Cooker Corn Chowder | Daily Dine

Classic Slow Cooker Corn Chowder

A comforting and creamy corn chowder with potatoes and ham is made in the slow cooker. Chili powder and hot sauce adds a little kick.

dinneramerican

0

Prep Time: 15 minutes

Cook Time: 240 minutes

Total Time: 255 minutes

Servings: 8

Nutritional Information

Calories:376 kcal

Carbohydrate:47 g

Cholesterol:34 mg

Fat:19 g

Dietary Fiber:4 g

Protein:15 g

Saturated Fat:7 g

Sodium:1736 mg

Sugar:12 g

Unsaturated Fat:0 g

Ingredients

3 cups milk

2 14.75 ounce cans cream-style corn

2 10.75 ounce cans condensed cream of mushroom soup

2 4 ounce cans chopped green chiles

2 cups frozen corn

2 cups frozen shredded hash brown potatoes

2 cups cubed cooked ham

1 large onion, chopped

2 tablespoons butter

2 tablespoons hot sauce

2 teaspoons dried parsley

1 teaspoon chili powder

salt and ground black pepper to taste

Instructions

Step 1
Stir milk, cream-style corn, cream of mushroom soup, chopped green chiles, frozen corn, hash brown potatoes, ham, onion, butter, hot sauce, parsley, and chili powder in a slow cooker. Season with salt and black pepper. Cover and cook on High for 4 hours or on Low and for 6 hours.