Baked Tomato Slices

Baked tomato slices seasoned with rosemary and garlic make colorful and tasty pizza toppers.

dinnerside-dishamerican

0

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Servings: 2

Nutritional Information

Calories:138 kcal

Carbohydrate:4 g

Fat:14 g

Dietary Fiber:1 g

Protein:1 g

Saturated Fat:2 g

Sodium:5 mg

Sugar:2 g

Unsaturated Fat:0 g

Ingredients

olive oil, as needed

1 large tomato, cut into 1/2-inch-thick slices

1 sprig fresh rosemary, leaves stripped and finely chopped

1 clove garlic, minced

salt and ground black pepper to taste

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Brush a baking sheet with about 1 tablespoon olive oil.
Step 2
Arrange tomato slices on the baking sheet; sprinkle rosemary and garlic on top. Brush with remaining 1 tablespoon olive oil; season with salt and pepper.
Step 3
Bake in the preheated oven until tender, 5 to 10 minutes.

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