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Chocolate Fudge Banana Bread | Daily Dine

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Chocolate Fudge Banana Bread

Chocolate Fudge Banana Bread

Try this ooey, gooey chocolate fudge banana bread recipe that gets its moist, satisfying texture from olive oil, overripe bananas, and fudge pudding mix.

View original recipe on allrecipes.com

dessertamerican

0

Prep Time: 10 minutes

Cook Time: 80 minutes

Total Time: 90 minutes

Servings: 10

Nutritional Information

Calories:363 kcal

Carbohydrate:47 g

Cholesterol:60 mg

Fat:19 g

Dietary Fiber:1 g

Protein:4 g

Saturated Fat:6 g

Sodium:318 mg

Sugar:32 g

Unsaturated Fat:0 g

Ingredients

1 cup all-purpose flour

0.5 cup white sugar

1 3.9 ounce package instant chocolate fudge pudding mix

0.5 teaspoon salt

0.5 teaspoon baking powder

1 cup mashed overripe bananas

1 cup miniature milk chocolate chips

3 large eggs

0.5 cup olive oil

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan.
Step 2
Combine flour, sugar, pudding mix, salt, and baking powder in a bowl; stir in bananas, 3/4 cup chocolate chips, eggs, and oil. Pour batter into the prepared pan; sprinkle remaining 1/4 cup chocolate chips on top.
Step 3
Bake in the preheated oven until a toothpick inserted into center comes out clean, about 1 hour 20 minutes.