Graham Cracker Crunch Topping | Daily Dine

Skip to main content

Loading page…

Your personal assistant for meal planning and recipe management.

Quick Links

Browse Recipes Meal Planner How It Works Example Case Study Frequently Asked Questions Privacy Policy Terms of Use Community Guidelines Upgrade to Pro

Get in Touch

Contact & Support

Expect a reply within 2 business days.

© 2026 Daily Dine. All rights reserved.

Privacy Policy Terms of Use Community Guidelines

Made with for home cooks everywhere

Graham Cracker Crunch Topping | Daily Dine

Home
Graham Cracker Crunch Topping

Graham Cracker Crunch Topping

A warm graham cracker crunch to top your ice cream with! Really tasty, really easy!

View original recipe on allrecipes.com

dessertamerican

0

0

Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Servings: 2

Nutritional Information

Calories:321 kcal

Carbohydrate:51 g

Cholesterol:31 mg

Fat:13 g

Dietary Fiber:1 g

Protein:1 g

Saturated Fat:8 g

Sodium:368 mg

Sugar:44 g

Unsaturated Fat:0 g

Ingredients

2 graham crackers, crumbled

0.25 cup brown sugar

0.125 teaspoon ground cinnamon

2 tablespoons melted butter

1 teaspoon vanilla

2 tablespoons white sugar

1 dash salt

Instructions

Step 1
Preheat oven to 350 degrees F (175 degrees C). Butter a small baking pan.
Step 2
In a small bowl, mix together crumbled graham crackers, brown sugar and cinnamon. Combine melted butter and vanilla, then stir in. Spread evenly in prepared pan. Sprinkle white sugar and salt over the top.
Step 3
Bake in preheated oven for 15 minutes, or until lightly browned.

Community Notes

Share a recipe note

Public note

Public notes must follow our Community Guidelines.

No notes yet. Be the first to share your experience.