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Super Easy Egg Casserole | Daily Dine

Super Easy Egg Casserole

This egg casserole is super easy to make and delicious. Beaten eggs are baked with Cheddar cheese, bell pepper, bacon, green onions, and garlic.

⚡breakfastamerican

0

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Servings: 4

Nutritional Information

Calories:340 kcal

Carbohydrate:9 g

Cholesterol:325 mg

Fat:23 g

Dietary Fiber:1 g

Protein:23 g

Saturated Fat:10 g

Sodium:728 mg

Sugar:2 g

Unsaturated Fat:0 g

Ingredients

6 eggs, whisked

1 cup shredded Cheddar cheese

6 slices bacon, diced

2 slices bread, cubed

0.33 red bell pepper, diced

2 green onions, chopped

3 tablespoons milk

0.5 teaspoon minced garlic, or to taste

salt and ground black pepper to taste

Instructions

Step 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
Step 2
Mix eggs, cheese, bacon, bread, red bell pepper, green onion, milk, garlic, salt, and black pepper together in a bowl until well-combined; pour into the prepared baking dish.
Step 3
Bake in the preheated oven until eggs are set, about 20 to 25 minutes.
Step 4
Enjoy!