Brown Sugar Pie I

Something magical happens to brown sugar when it melts and bubbles and bakes. This pie is a testament to that. It ‘s creamy, sweet and a cinch to make.

View original recipe on allrecipes.com

dessert

0

Prep Time: 30 minutes

Cook Time: 30 minutes

Total Time: 60 minutes

Servings: 8

Nutritional Information

Calories:346 kcal

Carbohydrate:63 g

Cholesterol:29 mg

Fat:9 g

Dietary Fiber:0 g

Protein:4 g

Saturated Fat:6 g

Sodium:252 mg

Sugar:58 g

Unsaturated Fat:0 g

Instructions

Step 1
Preheat oven to 400 degrees F (200 degrees C).
Step 2
In a saucepan, combine flour and sugar. Stir in milk, butter, salt and vanilla. Cook, stirring constantly, until mixture comes to a boil. Pour into an unbaked pie shell.
Step 3
Bake at 400 degrees F (200 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.

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