Homemade Coffee Creamer (Pumpkin Spice)

This homemade coffee creamer (pumpkin spice) recipe will brighten your morning coffee and tastes better than the expensive name-brand from the store.

drinkamerican

0

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Servings: 28

Nutritional Information

Calories:102 kcal

Carbohydrate:10 g

Cholesterol:24 mg

Fat:7 g

Protein:1 g

Saturated Fat:4 g

Sodium:24 mg

Sugar:9 g

Unsaturated Fat:0 g

Ingredients

Instructions

Step 1
Whisk 4 ounces heavy cream, maple syrup, pumpkin purée, pumpkin pie spice, and vanilla extract together in a microwave-safe bowl. Microwave in 30-second intervals, stirring between intervals, until heated through and completely blended, 1 to 3 minutes.
Step 2
Combine pumpkin mixture, remaining 10 ounces heavy cream, and sweetened condensed milk in a container; cover with a lid, and shake until completely blended. Store in the refrigerator.

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