Chocolate Chip Cookie Pie

Pretend your making a batch of chocolate chip cookies, but with a bit more butter. Pour into a pie shell instead of plopping onto a cookie sheet, and you 've got this irresistibly sweet pie. Top with caramel and vanilla ice cream.

View original recipe on allrecipes.com

dessertamerican

0

Prep Time: 15 minutes

Cook Time: 60 minutes

Total Time: 75 minutes

Servings: 8

Nutritional Information

Calories:626 kcal

Carbohydrate:55 g

Cholesterol:108 mg

Fat:46 g

Dietary Fiber:3 g

Protein:6 g

Saturated Fat:20 g

Sodium:290 mg

Sugar:39 g

Unsaturated Fat:0 g

Instructions

Step 1
Preheat the oven to 325 degrees F (165 degrees C).
Step 2
In a large mixing bowl, beat eggs until light and foamy. Add flour, white sugar, and brown sugar; beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell.
Step 3
Bake in the preheated oven for 1 hour.

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