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This recipe was submitted by a Good Food member and has not been tested by our team.
View original recipe on bbcgoodfood.comPlace bread in a blender. Once blended add seasoning.
Crack the egg into a bowl and whisk with a fork.
Place plain flour into a shallow bowl with seasoning. Coat the chicken in egg and the cover in plain flour.
Coat in egg again and then cover in breadcrumbs. Place on a covered baking tray and bake in oven at 180 degrees for 20-25 minutes.
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