Air fryer boiled eggs

Swap the hob for the air-fryer to make boiled eggs. Simply reduce the cooking time for soft-boiled, or cook longer for hard-boiled

breakfastlunchsnackair-fryereggs

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Prep Time: 1 minute

Cook Time: 14 minutes

Total Time: 15 minutes

Servings: 6

Nutritional Information

Calories:71 kcal

Fat:5 g

Protein:7 g

Saturated Fat:1 g

Sodium:0.19 mg

Ingredients

6 eggs at room temperature

toast to serve (optional)

Instructions

Step 1
Heat the air fryer to 180C. Put the eggs in the air fryer basket and cook, in one layer, for 6-6 1/2 mins for a runny yolk, 7 mins for a jammy yolk, and 9 mins for a hard set.
Step 2
Put the eggs in a bowl of ice cold water briefly to stop them from cooking. Peel or serve in egg cups with toast on the side, if you like.

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