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Sprinkle this Christmas spiced salt over roast vegetables or pastries, or use it to brine your turkey. It features all the spices of the festive season
View original recipe on bbcgoodfood.comCombine the cinnamon, coriander, grated nutmeg, ground ginger, ground cloves, orange and lemon zests and sea salt flakes in a small bowl.
Sprinkle the spiced salt over roasted or pan-fried veg or sweet or savoury pastries, or use it in a brine for a roast turkey.
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