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Chicken caesar & crispy prosciutto bites | Daily Dine

Chicken caesar & crispy prosciutto bites

Combine the flavours of chicken caesar salad with crisp crackers for this perfect party mouthful. The recipe is easy to halve or double if needed

starter

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Prep Time: 25 minutes

Total Time: 25 minutes

Servings: 20

Nutritional Information

Calories:96 kcal

Carbohydrate:6 g

Fat:5 g

Dietary Fiber:2 g

Protein:7 g

Saturated Fat:1 g

Sodium:0.4 mg

Sugar:1 g

Ingredients

2 cooked skinless chicken breasts cut into small pieces

2 anchovies finely chopped

15g parmesan finely grated

4 tbsp mayonnaise

1 tbsp soured cream

1 tsp Dijon mustard

1/2 tsp garlic granules

1 tbsp chopped chives plus extra to serve

1/2 lemon juiced

20 small crispbreads or melba toasts

6 cooked smoked bacon rashers finely chopped

Instructions

Step 1
Tip the chicken pieces, anchovies, parmesan, mayonnaise, soured cream, mustard, garlic granules, chives and lemon juice into a bowl, then mix together to combine. Season with salt and black pepper. Will keep covered in the fridge for up to two days.
Step 2
Spoon teaspoonfuls of the mixture onto the crispbreads, then top with the chopped bacon and more chives.