Air fryer baked camembert

Use your air fryer to make baked camembert to serve to guests. Serve with your choice of crudités to dip in - pigs in blankets are especially festive

starter

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Prep Time: 5 minutes

Cook Time: 15 minutes

Total Time: 20 minutes

Servings: 4

Nutritional Information

Calories:188 kcal

Carbohydrate:1 g

Fat:14 g

Dietary Fiber:0.4 g

Protein:14 g

Saturated Fat:9 g

Sodium:1 mg

Sugar:0.1 g

Ingredients

1 whole camembert

few rosemary sprigs each cut into 3-4 pieces

6 garlic cloves peeled and sliced

selection of crudités to serve (why not make it festive and use pigs in blankets?)

Instructions

Step 1
Heat the air fryer to 180C. Remove the lid from the camembert pack and unwrap it. Put the camembert back into the wooden container, but don’t put the lid back on.
Step 2
Score the camembert and tuck in pieces of rosemary and slices of garlic. Cook in the air fryer for 10 mins, then serve with your choice of crudités to dip in.

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