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Mango chutney & chicken sliders | Daily Dine

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Mango chutney & chicken sliders

Mango chutney & chicken sliders

Top these chicken sliders with mango chutney, red onion, chilli and cucumber salad, and a mint & yogurt dressing. They make fabulous finger food for summer

View original recipe on bbcgoodfood.com

dinnerlunchsupperchickensandwiches🍂summer

0

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 4

Nutritional Information

Calories:632 kcal

Carbohydrate:36 g

Fat:33 g

Dietary Fiber:6 g

Protein:44 g

Saturated Fat:5 g

Sodium:2.1 mg

Sugar:15 g

Ingredients

100ml natural yogurt

3 tbsp mayonnaise

1/2 small bunch mint leaves picked and finely chopped

1 small red onion finely chopped

1 small red chilli deseeded and finely chopped

1/2 cucumber finely chopped

1/2 small bunch coriander finely chopped

1 rotisserie chicken

3 Little Gem lettuces halved lengthways

4 tbsp mango chutney

4 wholemeal rolls halved

Instructions

Step 1
Mix the yogurt, mayonnaise and mint together in a small bowl, then season and set aside. Combine the red onion, chilli, cucumber and coriander in a separate bowl.
Step 2
Slice and shred the chicken (keep the bones for stock). Serve with the yogurt sauce, onion and cucumber salad, lettuce, mango chutney and wholemeal rolls for making sliders, and eat any extra chicken with the salad on the side.