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It's easy to make your own mulled cider. As well as fruit and spices, we've added extra apple brandy to our version of this delicious winter warmer
View original recipe on bbcgoodfood.comPour the cider, Calvados, apple juice and sugar into a large saucepan, and gently heat to mull.
Add the orange zest and spices, bring to a simmer, then turn down and keep on a low heat for 20-30 mins. Ladle into glass mugs to serve.
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