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Treat dinner guests to an indulgent chocolate and orange rice pudding for dessert. Warming and comforting, it's a perfect pudding on cold winter days
View original recipe on bbcgoodfood.comPut all of the ingredients in a saucepan and bring to a gentle simmer, stirring well to avoid clumping. Cook for 30-40 mins, stirring regularly to avoid burning, until the rice is tender.
Add a splash more milk and serve hot. Sprinkle with more chocolate and orange zest, if you like.
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