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Spiced ginger beer slow cooker cabbage | Daily Dine

Spiced ginger beer slow cooker cabbage

Enjoy this spiced ginger beer slow cooker cabbage at Christmastime. With sweetness and spice, it makes an ideal accompaniment to a roasted ham

side-dish

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Prep Time: 15 minutes

Cook Time: 480 minutes

Total Time: 495 minutes

Servings: 6

Nutritional Information

Calories:165 kcal

Carbohydrate:18 g

Fat:8 g

Dietary Fiber:6 g

Protein:3 g

Saturated Fat:4 g

Sodium:1.2 mg

Sugar:16 g

Ingredients

1 red cabbage (about 1kg), sliced

1 red onion sliced

2 large eating apples each sliced into six wedges

thumb-sized piece of ginger peeled and finely grated

50g butter

100ml chicken or vegetable stock

300ml alcoholic ginger beer

1/2 tbsp light brown soft sugar

2 tsp coriander seeds crushed

1 star anise

2 tbsp cider vinegar

Instructions

Step 1
Heat the slow cooker to low. Put all the ingredients in the slow cooker and add a good grinding of black pepper and 1 tsp salt. Stir well, then cook for 5 hrs.
Step 2
Remove the lid, turn the slow cooker to high and cook for a further 1 hr to reduce the liquid slightly. Taste for seasoning and serve in a warmed bowl.