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Slow cooker mulled cider | Daily Dine

Slow cooker mulled cider

Planning a Christmas party? Let guests help themselves to this festive mulled cider – simply plug the slow cooker in and ladle into heatproof glasses

drinkslow-cooker

0

Prep Time: 5 minutes

Cook Time: 60 minutes

Total Time: 65 minutes

Servings: 10

Nutritional Information

Calories:130 kcal

Carbohydrate:17 g

Fat:0.1 g

Dietary Fiber:0.2 g

Protein:0.2 g

Sodium:0.04 mg

Sugar:17 g

Ingredients

1.5 litres dry cider

500ml apple juice

75g light brown soft sugar

1 orange sliced

1⁄2 lemon zest pared into strips

5 cloves

10 allspice berries

3 cardamom pods bruised using a rolling pin

2 bay leaves

2 cinnamon sticks

100ml calvados apple or regular brandy

Instructions

Step 1
Put all the ingredients except the calvados in a slow cooker and cook for 1 hr on high or up to 4 hrs on low.
Step 2
Just before serving, stir in the calvados. Ladle into heatproof glasses or cups to serve.