Herby warm cucumbers with lemon

Did you know that warming up cucumbers enhances their fresh flavour? To finish, all this summer side dish needs is a sprinkling of fresh dill and parsley, plus lemon

View original recipe on bbcgoodfood.com

side-dishsalad

0

Prep Time: 10 minutes

Cook Time: 4 minutes

Total Time: 14 minutes

Servings: 4

Nutritional Information

Calories:78 kcal

Carbohydrate:2 g

Fat:7 g

Dietary Fiber:1 g

Protein:2 g

Saturated Fat:1 g

Sodium:0.02 mg

Sugar:2 g

Ingredients

2 tbsp olive oil

small handful of mint chopped

2 cucumbers cut into thin ribbons using a vegetable peeler

small handful of dill chopped

small handful of parsley chopped

1/2 lemon zested and juiced

Instructions

Step 1
Heat the oil in a large saucepan and cook the chopped mint for 1 min before gently stirring in the cucumber ribbons. Toss and cook for 2-3 mins more to warm them.
Step 2
Remove from the heat and toss through the dill, parsley and a drizzle of the lemon juice. Tip out onto a platter, drizzle with more lemon juice, if you like, and sprinkle with the lemon zest.

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