Hoisin hot dogs

Grill some sausages brushed with hoisin sauce, then top with cucumber and spring onion for a different take on a classic hot dog

dinnerlunchsnacksupper

0

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes

Servings: 4

Nutritional Information

Calories:406 kcal

Carbohydrate:42 g

Fat:20 g

Dietary Fiber:3 g

Protein:13 g

Saturated Fat:6 g

Sodium:1.7 mg

Sugar:10 g

Instructions

Step 1
Mix the sriracha with the mayonnaise. Brush the sausages with the hoisin sauce and cook under a grill following pack instructions. Split the hot dog buns, fill each with a sausage and spoon over some extra hoisin sauce. Top with the cucumber, the sriracha mayonnaise and spring onions.

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