Pink negroni

Celebrate Valentine's Day on 14 February with a pink negroni, a brilliant blush-hued cocktail made with pink gin, Aperol and sweet white vermouth

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Prep Time: 5 minutes

Total Time: 5 minutes

Servings: 1

Nutritional Information

Calories:140 kcal

Carbohydrate:9 g

Dietary Fiber:0.2 g

Protein:0.1 g

Sodium:0.02 mg

Sugar:8 g

Instructions

Step 1
Combine the gin, vermouth and Aperol in a tumbler along with a small handful of ice. Stir until the outside of the glass feels cold.
Step 2
Garnish with a grapefruit or lemon wedge, and a basil leaf, if you like.

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