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These Sugar Cookies are buttery, lightly sweet, and perfectly soft with crisp edges. Great for any occasion, they’re easy to make and fun to decorate. Enjoy them as a simple treat or get creative with icing and toppings!
View original recipe on cookpad.comPreheat the oven to 375°F (190°C)
Mix the dry ingredients in one bowl and the wet ingredients in another.
Gradually combine the flour mixture with the butter mixture.
Roll the dough into balls and bake until the edges are golden.
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