Take a bowl add all purpose flour and mango puree and mix well.

Now add sugar,milk and baking powder and whisk well.

The batter will be thick.

Heat clarified butter in a pan.

Add one spoon batter and don`t spread it

Drizzle one tsp clarified butter and cover it.

Flip it and cook on the other side.

Serve with mango chunks and maple syrup.