Great recipe for Fluffy spiral donut π© without yeast & egg.
View original recipe on cookpad.comIn a mixing bowl add flour,baking powder,baking soda,salt,curd,melted butter and sugar.
Mix and crumble the above ingredients then add milk little by little as required.
Then,knead it for 6-8mins till we get a soft dough. Cover and rest it for about 1 to 1.30hour.
Take the dough and divide it into a balls then roll it.
While making the shape its advisible to dust some flour. make a cross then bring the upper part inside and inner part outside (knot).
Keep on twisting until the both corner met and press the both corner gently.(Otherwise both corner will open while frying)
Fry it in a medium low flame till golden brown else the outer part will cook faster and inner part will remain uncooked. sprinkle some sugar mixed with cinnamon powder
The round spiral donut is ready to serve now π
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