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I recently tried to make a whiskey sour. There are only a few ingredients, but it seems that recipes vary the ratios. I think I have found the perfect combination.
View original recipe on cookpad.comTo a tumbler add whiskey, lemon juice, simple syrup, and egg whites. Put lid on tumbler and shake vigorously for 15-20 seconds. Pour contents over crushed ice in a glass. Add a maraschino cherry and a slice of orange. Serve and enjoy. For something different I used a blood orange for my garnish.
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