Super fudgy, super strong banana taste & my family asks me to make them for every family gathering!
View original recipe on cookpad.comPreheat the oven to 180 celsius & align your baking form with parchment paper
Beat the butter until creamy, then add the sugar, honey and salt
Take your eggs & separate the yolks and egg whites, then beat in separate bowls until the yolks are slightly creamy and the whites have turned into snow
Combine the eggs with the butter and mix until fully combined
Add the extract of your choice, the two mashed bananas (slowly!) & mix
Gently fold in the flour & crushed chocolate
Pour the batter into the prepared baking form and top with the toppings above/of your choice
Bake for around 45 minutes, or until a toothpick inserted into the middle of the dough comes out mostly clean but still slightly moist
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