Preheat the oven to 350.

Add the flour, salt, baking soda, brown sugar, and cinnamon into a large bowl, and gently whisk together just long enough to combine everything.

In a separate bowl, melt the butter, and mash/mix the bananas into the butter.

Add syrup and eggs into the banana mixture and mix thoroughly.

Add the wet mixture to the dry mixture, and stir until combined. Mix in the chocolate chips.

Pour even amounts into 2 bread pans.

Bake for 35 minutes, and stick a toothpick into the middle. If it comes out clean, it's done. If it come out gooey (other than from the chocolate), bake for 5 more minutes and check it again.

Let rest for 5 minutes, and enjoy!