Preheat over to 375°F
Using a handheld mixer cream the butter OR crisco and sugar.
Next add the egg then vanilla extract and beat until well combined.
Add dry ingredients in a separate bowl. Flour, Baking Powder & Salt. Stir to combine.
Add dry ingredients to wet ingredients. Beat with mixer to combine.
Optional Step: This is where I like to place the dough in the fridge while I tidy up the dishes. It makes forming the dough balls in the next step easier in my opinion and my kitchen gets cleaned up😉
Combine sugar & cinnamon for rolling the dough balls. Stir to combine.
Form the dough into 1 inch balls. Roll each ball in the sugar & cinnamon mixture until well coated then place on cookie sheet.
Bake at 375°F for 8-10 minutes.
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