Grab a big mixing bowl, add the cereal.

Add your candy melts to a chocolate/candy melting pot. Melt them. You will gradually stir to help bring some of the melts to the bottom.

When the candy melts are melted completely add in the lemon extract, and slowly add in the oil as you mix.

When the melted candy melts reach your desired taste, and is a smooth soft consistency pour over your cereal. Mix it all together well.

Now you add your powdered sugar and sprinkles over the cereal. Mix and mix until all of the cereal is coated very well, & no longer sticky from the melted candy melts. (I used a slotted spoon, so the powdered sugar can slip through the holes/slots and cover more)

When it’s all mixed well, I put it into an air tight container and stored it in my fridge. (It helped them harden up a bit, & this way it can last up to 1-2 weeks) Hope you enjoy.