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I'm not cussing ๐. This is a traditional Filipino snack/dessert made easy for you. I used silicone moulds but you can use parchment cupcake molds just make sure it won't collapse while steaming.
View original recipe on cookpad.comPrepare steamer by boiling water set to medium low heat.
In a mixing bowl, mix dry ingredients (flour, baking powder and sugar)
Add milk and egg. Mix until there are no lumps.
Add water and vanilla extract. Mix until smooth.
Grease molds thinly. Pour in mixture until filled 3/4 or the mold. Lay cheese on top.
Steam for 12 mins on low heat setting.
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