Strawberry Streusel Pie | Daily Dine

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Strawberry Streusel Pie | Daily Dine

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Strawberry Streusel Pie

Strawberry Streusel Pie

Pie filling was tart. So I added Chinese black vinegar, butter, and brown sugar. Next time I will use fresh strawberries and Chinese black vinegar.

View original recipe on cookpad.com

dessertamerican

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Servings: 1

Ingredients

24 ounces strawberry pie filling

9 inch pie crust

1/3 cup Chinese black vinegar

1/2 stick butter melted

1/2 cup light brown sugar

1-1/2 cup chopped walnuts

1/2 cup melted butter

1-1/2 cup all purpose flour

1 tablespoon ground cinnamon

1 teaspoon ground nutmeg

1/2 cup sugar

Instructions

Step 1
Chop the walnuts and mix all the Streusel ingredients together. Set aside.
Step 2
Preheat your oven to 375° Fahrenheit. Mix the butter, vinegar, and pie filling.
Step 3
Add pie crust to the pie pan. Pour your strawberry mixture in your pie crust. Cover with some of the Streusel. Put into the hot oven for 35-40 minutes. Allow to cool. Serve I hope you enjoy!!!

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