ONION SAMOSA STUFFING RECIPE: firstly, in a large mixing bowl take sliced onions

Also add chilli powder, garam masala and salt.

Then add ginger and coriander leaves.

Squeeze and mix well and keep aside.

SAMOSA PATTI | PASTRY SHEETS RECIPE: Firstly take maida and wheat flour. further add pinch of sugar and salt to taste.

Add hot oil over the flour. crumble the dough.

Furthermore knead to smooth dough and rest.

Further, start to roll with a rolling pin as thinly as possible.

Furthemore, cut the sides and get to a perfect rectangle shape. put the sheet on hot tawa and roast for just 10 sec on both sides.

SAMOSA FOLDING RECIPE: firstly, start folding the samosa sheet into triangle and stuff the stuffing.

Seal with maida paste

Fold the sheet to form a triangle.

Further, deep fry to golden brown.