In the mixer add flour, spinach, green chili,ginger and water to make a thick paste

Now in a bowl add all your vegetables and green paste.add salt and black pepper according to taste.mix it well to avoid lumps.add cilantro too

Heat the tawa or griddle.on medium flame Brush it with oil. Now take a green paste and pour it on tawa.flatten it as you can. Pour oil to its corner and above it. Now make it crispy from both the sides.on the medium flame.its ready to eat with indian green coriander chutney