#deepfried #nonindian Croquettes are Spanish street food delicacy. They use strong manchego cheese to make it. Here I have formulated it by replacing strong cheddar and vegetables.
View original recipe on cookpad.comGrate cheddar cheese in one bowl and keep it aside.
Melt butter in medium sized sauce pan. Add all purpose flour and mix well. Add milk and stirr continuously until thikens turn off the gas. Add cheese and mix well. Add mix vegetables, nutmeg powder and black pepper powder. Add salt to taste and mix well and put in refrigerator for 30 mins.
Take out the dough. Make Croquettes out of it. Deep in all purpose flour slurry and roll in vermicelli. Again put in refrigerator for 30 mins.
Deep fry until golden brown. Serve hot with ketchup.
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