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#May2026
View original recipe on cookpad.comMix the crust ingredients, allow to rest 20 minutes.
Roll the cracker mix out. Add the precooked meatball to the center of the dough and inclose. Preheat oven to 450° Fahrenheit. Repeat till done.
Roll out the remaining dough for the cracker mix. Cut them make no thicker then 1/4" thick. Put the crackers and meatball bites into oven. If you make thinner it's less braking time.
Bake till crackers are done. If you want very crispy crackers leave in the oven longer. It takes about 30 minutes to cook. 45 for very crispy.
While the crackers, and bites are baking simmer all the sauce ingredients. Serve I hope you enjoy!!!
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