Loading page…
I made this buttery and gooey loaf for my vegetarian parents. They enjoyed it as much as I did. To be honest, I found no difference in the taste and loved to try plant-based recipes..
View original recipe on cookpad.comPut all the dry ingredients together, all-purpose flour, brown sugar, baking powder, baking soda and salt in one bowl.
In another bowl, mash three ripe bananas, add melted butter, vanilla extract, plain yogurt to it.Mix until smooth.
Add in all the dry ingredients to the wet ingredients bowl and mix.
Spray the pan with cooking oil, pour in the batter and bake it for 350°F for 55 minutes.
Enjoy!!
Nutritional value
No notes yet. Be the first to share your experience.