Place oven rack 6” below upper coils (2nd row in my oven). Preheat oven to 400 degrees.

Mix all ingredients together except butter.

Line baking sheet with parchment paper. Drop heaping tablespoons of batter onto paper. I have found keeping them small is better for consistency - I make 10 biscuits from this recipe. Baste the tops with melted butter.

Bake 12 minutes. Turn broiler on high and cook for 2-3 minutes to brown the tops.

I serve these with sausage gravy, or with soups or stews to soak up the juices. Enjoy!