Making a pizza dough: Add one cup milk, 2 tablespoon of oil, salt as per taster, 1/2 tablespoon garlic powder and 1/2 tablespoon of backing soda in the all purpose flor and make a dough. Put this aside for 1 hour to set and rise it properly.

Pizza sauce: Grind 4 tomatoes with 1 jalapeño and 2 garlic cloves.

Take a pan and heat 2 tablespoon of oil. Add 1 tablespoon of all purpose flour. Add mixture of tomatoes into it as soon as the flour turns golden brown. This flour is basically used to thicken the sauce. Cook it for 2 minutes on a medium flame.

Now add 2 slices of American/ mozzarella cheese and let it melt in sauce.

Add 2 tablespoon of ketchup and cook it for another 5 minutes on medium flame.

Add Italian seasoning chilli flakes, oregano in sauce. You can add salt or chilli powder as per your taste. Mix it well and the sauce is ready.

Once you are ready with pizza dough and sauce, now is the time to preheat the oven at 400 degree.

Take a dough and make round balls. Use a rolling pin to stretch out or flatten the ball.

Now spread the sauce equally around the pizza and add all the veggies on the top.

Spread mozzarella cheese and put the pizza inside the oven. Cook it for 25 minutes. If you want the pizza more crispy, bake it for 30-35 minutes.

Sprinkle Italian seasoning on the top and enjoy your pizza 🙂