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Ynielle’s Potato Ham Egg Bacon Bits Salad | Daily Dine

Ynielle’s Potato Ham Egg Bacon Bits Salad

Pretty much everything in the the title:)

lunchamerican

0

Servings: 4

Ingredients

2-3 Medium boiled potatoes

1/2 cup mayo

1/2 cup all-purpose cream

2 tsp mustard dressing

1 tsp ground black pepper

Sliced Cooked Ham

Bacon bits

2 boiled eggs mashed

Basil (up to you how much basil you want to add)

Parmesan cheese

Instructions

Step 1
Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
Step 2
Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!